Charbon

The raspberry note is what sold me—it cuts through the heavy smoke and maple without making it sweet. Lit it in the living room and the whole place smelled like a bonfire in autumn for hours.

I was honestly surprised by how the raspberry doesn't make it sweet — it just sharpens that deep smoky cedarwood into something really broody. Burned it in my living room and the scent lingers for hours without ever feeling cloying, which is exactly what I wanted for autumn evenings.

The burnt maple note really comes through — it’s sweet but dark, not cloying at all, and the raspberry keeps it from turning too heavy. I lit it in my living room and the whole space smelled like a cozy autumn bonfire for hours.